Recipe; Elderflower Quickie Wine, White Grape Juice only.

And this is pretty much an exact copy of the previous wine, but this time the only white grape juice is used.

Recipe: 5 Gallons

10 Litres White Grape Juice (Rio D'Oro)

3 Kg Sugar

5 Teaspoons Pectolase

3 Teaspoons Yeast Nutrient (Tronozymol)

3 Teaspoons Citric Acid

3 Teaspoons Tartaric Acid

Yeast (GV5, lees from previous must)

2 Loosely Packed Bags of Defrosted Elderflowers.

OG 1077

Method:

As previous wine.

Discussion:

The only things to say about this wine are -

The gravity was a little lower than the previous brew.

I reverted back to the ratio of acids used for the first two batches of this year's elderflower wine. 

Again, I used defrosted elderflowers.

clicky here for a comparison of this year's elderflower wines, all 4 of them.