a blog about my brewing exploits, recipes, methods, pictures etc.
I like to brew wine; It's only a hobby but I'm obsessed! This is the place to be if you want to see what another brewer is up to or want some encouragement to start or diversify. I've posted heaps of recipes (clicky) and 2 wine-making vids (here for wine made from cartons of juice blog / youtube, and here for Blackberry wine on the pulp blog / youtube). If you're new here then do explore, take this link for tips about where to find what you're interested in.
Saturday, 25 September 2010
Stabilising and Topping up
After a few days of degassing I've just stabilised and topped up each of the 5 gallons of blackberry wine. Time to forget about them for some time ... maybe time to bottle some of last years
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